 |
| |
| |
| |
Soups-Stews
Ingredients
- 1 qt potatoes
-
2 slices salt pork
-
1 onion
-
1 tbls flour
-
1 qt water
-
1 cup rich milk
-
6 large soda crackers
-
1 large spoonful butter
| Directions
Pare and slice the potatoes;
Put on t salt pork; fry nice and brown,
Add onion, chopped fine,
And flour; stir well to prevent burning.
Add boiling water and potatoes
Boil until soft then add milk and (may be stale) crackers.
Butter may be added. |
Source: gaspee.com
| |
|
Colonial Sense is an advocate for global consumer privacy rights, protection and security.
All material on this website © copyright 2009-26 by Colonial Sense, except where otherwise indicated.
ref:T5-S21-P37-C-M
|
Potage Printanier
