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Toppings
Ingredients
- 1-2 Anchovies
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Flour
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Butter
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Water
| Directions
Chop anchovies without washing
Put them to some flour and butter, and a little drop of water
Stir it over the fire till it boils once or twice
When the anchovies are good, they will be dissolved; and the colour will be better than by the usual way |
Source: A New System of Domestic Cookery by Maria Rundell, 1807
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